Tuesday, April 24, 2012

Bran Knot Rolls



Delicious, healthy homemade rolls! 1 cup water (70 degrees to 80 degrees) 1/2 cup butter flavored shortening 1 egg 1/3 cup sugar 3/4 teaspoon salt 1/2 cup bran flakes cereal 1 1/2 cups bread flour 1 1/2 cups whole wheat flour 2 1/4 teaspoons active dry yeast 1 egg white, lightly beaten



Hek Ki Boen Headquarter School Recipe for Health

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